fruitsUSDA FDC ID: 171705(Persea americana)

Avocado Calories & Nutrition Facts

Quick Answer: A standard 1/2 medium avocado (100g) of avocado contains 160 calories. Per 100 grams, avocado provides 160 kcal, 2g protein, 8.5g carbohydrates, and 14.7g fat based on verified USDA FoodData Central records.

Unique nutrient-dense fruit rich in heart-healthy monounsaturated oleic fatty acids, potassium, and high dietary fiber. Use the interactive portion selector below to calculate exact calories and macronutrients for small, medium, large, or custom gram portions.

Interactive Portion Selector

Calculate Nutrition by Serving Size

grams
Calories
160kcal
per 100 grams (100g)
Protein
2g
5% of energy
Carbohydrates
8.5g
21% of energy
Total Fat
14.7g
83% of energy
Serving: 100 grams (100 grams)

Comprehensive Nutrition Facts (Per 100g)

Standard laboratory basis: 100 grams edible portion

100 g standard
Calories160 kcal
Total Fat14.7 g
Saturated Fat2.1 g
Sodium7 mg
Potassium485 mg
Total Carbohydrate8.5 g
Dietary Fiber6.7 g
Total Sugars0.7 g
Protein2 g

Preparation & Cooking Variations

How different cooking methods affect caloric density and moisture content per 100g

Preparation MethodCalories / 100gProteinCarbsFatNutritional Impact
Fresh Raw160 kcal2g8.5g14.7gStandard consumption state
Guacamole (Traditional)157 kcal2g8.3g14.1gPrepared with lime juice, cilantro, tomato, and onion

Nutritional Comparison with Similar Foods

Direct evidence-based comparisons derived from verified database records

Unlike high-carb bananas, avocados derive 80% of calories from fat and offer more than double the dietary fiber (6.7g vs 2.6g per 100g).

Verified Nutrition Data•Source: USDA FoodData Central(ID: 171705)
Verified: 2026-09-01|Provenance Policy|FDC Record ↗