fruitsUSDA FDC ID: 169910(Mangifera indica)
Mango Calories & Nutrition Facts
Quick Answer: A standard 1 cup sliced (165g) of mango contains 99 calories. Per 100 grams, mango provides 60 kcal, 0.8g protein, 15g carbohydrates, and 0.4g fat based on verified USDA FoodData Central records.
Tropical sweet fruit rich in vitamin A, vitamin C, and digestive enzymes. Moderately high in natural sugars. Use the interactive portion selector below to calculate exact calories and macronutrients for small, medium, large, or custom gram portions.
Interactive Portion Selector
Calculate Nutrition by Serving Size
grams
Calories
60kcal
per 100 grams (100g)Protein
0.8g
5% of energyCarbohydrates
15g
100% of energyTotal Fat
0.4g
6% of energyServing: 100 grams (100 grams)
Comprehensive Nutrition Facts (Per 100g)
Standard laboratory basis: 100 grams edible portion
Calories60 kcal
Total Fat0.4 g
Sodium1 mg
Potassium168 mg
Total Carbohydrate15 g
Dietary Fiber1.6 g
Total Sugars13.7 g
Protein0.8 g
Preparation & Cooking Variations
How different cooking methods affect caloric density and moisture content per 100g
| Preparation Method | Calories / 100g | Protein | Carbs | Fat | Nutritional Impact |
|---|---|---|---|---|---|
| Raw sliced | 60 kcal | 0.8g | 15g | 0.4g | Standard fresh fruit |
| Dried / Dehydrated | 319 kcal | 2.5g | 78.6g | 1.2g | Concentrated natural sugars; 5x higher calorie density |
Nutritional Comparison with Similar Foods
Direct evidence-based comparisons derived from verified database records
Mango vs Pineapple
View Pineapple →Mango and pineapple have very similar calorie counts (60 vs 50 kcal/100g), with mango offering slightly more vitamin A.
Verified Nutrition Data•Source: USDA FoodData Central(ID: 169910)
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