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Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw Calories & Nutrition Facts

100g of Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw contains 165 calories, 20.64g protein, 0g carbs, and 8.55g fat.

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 165 calories. With 20.64g of protein per 100g, Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories165
Protein20.6g
Total Fat8.6g
Sodium52mg
Calcium25mg
Iron1.5mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 71% Carbs 0% Fat 29%

Full Nutrition in Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw (per 100g)

NutrientAmount% Daily Value
Energy165 kcal8%
Protein20.6 g41%
Total Fat8.6 g13%
Sodium52 mg2%
Calcium25 mg3%
Iron1.5 mg8%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw (per 100g)

Calories165 kcalProtein41%20.6gFat8.6gSodium52 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw per 100g: Calories: 165 kcal, Protein: 20.6g, Fat: 8.6g, Sodium: 52 mg.

Frequently Asked Questions

100g of Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 fat, all grades, raw contains approximately 165 calories (165 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.