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Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted Calories & Nutrition Facts

100g of Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted contains 172 calories, 28.09g protein, 0g carbs, and 5.82g fat.

Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 172 calories. With 28.09g of protein per 100g, Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories172
Protein28.1g
Total Fat5.8g
Sodium74mg
Calcium7mg
Iron3.2mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 83% Carbs 0% Fat 17%

Full Nutrition in Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted (per 100g)

NutrientAmount% Daily Value
Energy172 kcal9%
Protein28.1 g56%
Total Fat5.8 g9%
Sodium74 mg3%
Calcium7 mg1%
Iron3.2 mg18%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted (per 100g)

Calories172 kcalProtein56%28.1gFat5.8gSodium74 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted per 100g: Calories: 172 kcal, Protein: 28.1g, Fat: 5.8g, Sodium: 74 mg.

Frequently Asked Questions

100g of Beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted contains approximately 172 calories (172 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.