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Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised Calories & Nutrition Facts

100g of Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised contains 225 calories, 34.6g protein, 0g carbs, and 8.54g fat.

Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 225 calories. With 34.6g of protein per 100g, Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories225
Protein34.6g
Total Fat8.5g
Sodium45mg
Calcium4mg
Iron3.2mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 80% Carbs 0% Fat 20%

Full Nutrition in Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised (per 100g)

NutrientAmount% Daily Value
Energy225 kcal11%
Protein34.6 g69%
Total Fat8.5 g13%
Sodium45 mg2%
Calcium4 mg0%
Iron3.2 mg18%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised (per 100g)

Calories225 kcalProtein69%34.6gFat8.5gSodium45 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised per 100g: Calories: 225 kcal, Protein: 34.6g, Fat: 8.5g, Sodium: 45 mg.

Frequently Asked Questions

100g of Beef, round, top round, separable lean and fat, trimmed to 1/8 fat, select, cooked, braised contains approximately 225 calories (225 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.