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Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled Calories & Nutrition Facts

100g of Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled contains 224 calories, 25.51g protein, 0g carbs, and 12.8g fat.

Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 224 calories. With 25.51g of protein per 100g, Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories224
Protein25.5g
Total Fat12.8g
Sodium69mg
Calcium6mg
Iron3.2mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 67% Carbs 0% Fat 33%

Full Nutrition in Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled (per 100g)

NutrientAmount% Daily Value
Energy224 kcal11%
Protein25.5 g51%
Total Fat12.8 g20%
Sodium69 mg3%
Calcium6 mg1%
Iron3.2 mg18%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled (per 100g)

Calories224 kcalProtein51%25.5gFat16%12.8gSodium69 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled per 100g: Calories: 224 kcal, Protein: 25.5g, Fat: 12.8g, Sodium: 69 mg.

Frequently Asked Questions

100g of Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, choice, cooked, broiled contains approximately 224 calories (224 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.