Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled Calories & Nutrition Facts
100g of Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled contains 194 calories, 26.89g protein, 0g carbs, and 8.81g fat.
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 194 calories. With 26.89g of protein per 100g, Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 26.9g |
| Total Fat | 8.8g |
| Sodium | 69mg |
| Calcium | 6mg |
| Iron | 3.2mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 194 kcal | 10% |
| Protein | 26.9 g | 54% |
| Total Fat | 8.8 g | 14% |
| Sodium | 69 mg | 3% |
| Calcium | 6 mg | 1% |
| Iron | 3.2 mg | 18% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled (per 100g)
Nutrition values for Beef, short loin, porterhouse steak, separable lean only, trimmed to 0 fat, select, cooked, broiled per 100g: Calories: 194 kcal, Protein: 26.9g, Fat: 8.8g, Sodium: 69 mg.