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Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw Calories & Nutrition Facts

100g of Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw contains 121 calories, 21.93g protein, 0g carbs, and 3.7g fat.

Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 121 calories. With 21.93g of protein per 100g, Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories121
Protein21.9g
Total Fat3.7g
Sodium71mg
Calcium12mg
Iron2.6mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 86% Carbs 0% Fat 14%

Full Nutrition in Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw (per 100g)

NutrientAmount% Daily Value
Energy121 kcal6%
Protein21.9 g44%
Total Fat3.7 g6%
Sodium71 mg3%
Calcium12 mg1%
Iron2.6 mg14%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw (per 100g)

Calories121 kcalProtein44%21.9gFat3.7gSodium71 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw per 100g: Calories: 121 kcal, Protein: 21.9g, Fat: 3.7g, Sodium: 71 mg.

Frequently Asked Questions

100g of Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, select, raw contains approximately 121 calories (121 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.