Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled Calories & Nutrition Facts
100g of Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled contains 210 calories, 27.59g protein, 0g carbs, and 11.07g fat.
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 210 calories. With 27.59g of protein per 100g, Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 27.6g |
| Total Fat | 11.1g |
| Sodium | 85mg |
| Calcium | 14mg |
| Iron | 3mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 210 kcal | 11% |
| Protein | 27.6 g | 55% |
| Total Fat | 11.1 g | 17% |
| Sodium | 85 mg | 4% |
| Calcium | 14 mg | 1% |
| Iron | 3 mg | 17% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled (per 100g)
Nutrition values for Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grilled per 100g: Calories: 210 kcal, Protein: 27.6g, Fat: 11.1g, Sodium: 85 mg.