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Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled Calories & Nutrition Facts

100g of Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled contains 177 calories, 30.8g protein, 0g carbs, and 5.03g fat.

Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 177 calories. With 30.8g of protein per 100g, Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories177
Protein30.8g
Total Fat5g
Sodium66mg
Calcium22mg
Iron1.9mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 86% Carbs 0% Fat 14%

Full Nutrition in Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled (per 100g)

NutrientAmount% Daily Value
Energy177 kcal9%
Protein30.8 g62%
Total Fat5 g8%
Sodium66 mg3%
Calcium22 mg2%
Iron1.9 mg11%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled (per 100g)

Calories177 kcalProtein62%30.8gFat5gSodium66 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled per 100g: Calories: 177 kcal, Protein: 30.8g, Fat: 5g, Sodium: 66 mg.

Frequently Asked Questions

100g of Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled contains approximately 177 calories (177 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.