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Beef, variety meats and by-products, brain, cooked, simmered Calories & Nutrition Facts

100g of Beef, variety meats and by-products, brain, cooked, simmered contains 151 calories, 11.67g protein, 1.48g carbs, and 10.53g fat.

Beef, variety meats and by-products, brain, cooked, simmered is a moderately calorie food and a rich source of complete protein and essential B vitamins. Per 100g serving, it provides 151 calories. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories151
Protein11.7g
Carbohydrates1.5g
Total Fat10.5g
Sodium108mg
Calcium9mg
Iron2.3mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 49% Carbs 6% Fat 45%

Full Nutrition in Beef, variety meats and by-products, brain, cooked, simmered (per 100g)

NutrientAmount% Daily Value
Energy151 kcal8%
Protein11.7 g23%
Carbohydrates1.5 g0%
Total Fat10.5 g16%
Sodium108 mg5%
Calcium9 mg1%
Iron2.3 mg13%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beef, variety meats and by-products, brain, cooked, simmered (per 100g)

Calories151 kcalProtein23%11.7gCarbs1.5gFat10.5gSodium108 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beef, variety meats and by-products, brain, cooked, simmered per 100g: Calories: 151 kcal, Protein: 11.7g, Carbs: 1.5g, Fat: 10.5g, Sodium: 108 mg.

Frequently Asked Questions

100g of Beef, variety meats and by-products, brain, cooked, simmered contains approximately 151 calories (151 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.