Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked Calories & Nutrition Facts
100g of Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked contains 324 calories, 6.79g protein, 49.05g carbs, and 11.22g fat.
Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 324 calories. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
Calories324
| Protein | 6.8g |
| Carbohydrates | 49g |
| Total Fat | 11.2g |
| Dietary Fiber | 2.8g |
| Sugar | 8.2g |
| Sodium | 1002mg |
| Calcium | 27mg |
| Iron | 2.6mg |
*Per 100g. Data from verified sources.
Macro Breakdown
● Protein 10%● Carbs 73%● Fat 17%
Full Nutrition in Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 324 kcal | 16% |
| Protein | 6.8 g | 14% |
| Carbohydrates | 49 g | 16% |
| Dietary Fiber | 2.8 g | 10% |
| Total Fat | 11.2 g | 17% |
| Sugar | 8.2 g | 16% |
| Sodium | 1002 mg | 44% |
| Calcium | 27 mg | 3% |
| Iron | 2.6 mg | 14% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked (per 100g)
Nutrition values for Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked per 100g: Calories: 324 kcal, Protein: 6.8g, Carbs: 49g, Fat: 11.2g, Fiber: 2.8g, Sugar: 8.2g, Sodium: 1002 mg.
Frequently Asked Questions
100g of Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked contains approximately 324 calories (324 kcal).
Compare with Similar Foods
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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.