Bread, oatmeal Calories & Nutrition Facts
100g of Bread, oatmeal contains 269 calories, 8.4g protein, 48.5g carbs, and 4.4g fat.
Bread, oatmeal is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 269 calories. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
Calories269
| Protein | 8.4g |
| Carbohydrates | 48.5g |
| Total Fat | 4.4g |
| Dietary Fiber | 4g |
| Sugar | 8.1g |
| Sodium | 447mg |
| Calcium | 66mg |
| Iron | 2.7mg |
*Per 100g. Data from verified sources.
Macro Breakdown
● Protein 14%● Carbs 79%● Fat 7%
Full Nutrition in Bread, oatmeal (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 269 kcal | 13% |
| Protein | 8.4 g | 17% |
| Carbohydrates | 48.5 g | 16% |
| Dietary Fiber | 4 g | 14% |
| Total Fat | 4.4 g | 7% |
| Sugar | 8.1 g | 16% |
| Sodium | 447 mg | 19% |
| Calcium | 66 mg | 7% |
| Iron | 2.7 mg | 15% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Bread, oatmeal (per 100g)
Nutrition values for Bread, oatmeal per 100g: Calories: 269 kcal, Protein: 8.4g, Carbs: 48.5g, Fat: 4.4g, Fiber: 4g, Sugar: 8.1g, Sodium: 447 mg.
Frequently Asked Questions
100g of Bread, oatmeal contains approximately 269 calories (269 kcal).
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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.