Bread, white wheat Calories & Nutrition Facts
100g of Bread, white wheat contains 238 calories, 10.66g protein, 43.91g carbs, and 2.15g fat.
Bread, white wheat is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 238 calories. Its dietary fiber content of 9.2g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (2.15g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 10.7g |
| Carbohydrates | 43.9g |
| Total Fat | 2.1g |
| Dietary Fiber | 9.2g |
| Sugar | 5g |
| Sodium | 478mg |
| Calcium | 684mg |
| Iron | 4.9mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Bread, white wheat (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 238 kcal | 12% |
| Protein | 10.7 g | 21% |
| Carbohydrates | 43.9 g | 15% |
| Dietary Fiber | 9.2 g | 33% |
| Total Fat | 2.1 g | 3% |
| Sugar | 5 g | 10% |
| Sodium | 478 mg | 21% |
| Calcium | 684 mg | 68% |
| Iron | 4.9 mg | 27% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Bread, white wheat (per 100g)
Nutrition values for Bread, white wheat per 100g: Calories: 238 kcal, Protein: 10.7g, Carbs: 43.9g, Fat: 2.1g, Fiber: 9.2g, Sugar: 5g, Sodium: 478 mg.