Cake, pound, commercially prepared, butter (includes fresh and frozen) Calories & Nutrition Facts
100g of Cake, pound, commercially prepared, butter (includes fresh and frozen) contains 353 calories, 5g protein, 53.64g carbs, and 13.96g fat.
Cake, pound, commercially prepared, butter (includes fresh and frozen) is a calorie-dense food with a balanced nutritional profile. Per 100g serving, it provides 353 calories. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
Calories353
| Protein | 5g |
| Carbohydrates | 53.6g |
| Total Fat | 14g |
| Dietary Fiber | 0.6g |
| Sugar | 33.4g |
| Sodium | 377mg |
| Calcium | 47mg |
| Iron | 1.5mg |
*Per 100g. Data from verified sources.
Macro Breakdown
● Protein 7%● Carbs 74%● Fat 19%
Full Nutrition in Cake, pound, commercially prepared, butter (includes fresh and frozen) (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 353 kcal | 18% |
| Protein | 5 g | 10% |
| Carbohydrates | 53.6 g | 18% |
| Dietary Fiber | 0.6 g | 2% |
| Total Fat | 14 g | 21% |
| Sugar | 33.4 g | 67% |
| Sodium | 377 mg | 16% |
| Calcium | 47 mg | 5% |
| Iron | 1.5 mg | 8% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Cake, pound, commercially prepared, butter (includes fresh and frozen) (per 100g)
Nutrition values for Cake, pound, commercially prepared, butter (includes fresh and frozen) per 100g: Calories: 353 kcal, Protein: 5g, Carbs: 53.6g, Fat: 14g, Fiber: 0.6g, Sugar: 33.4g, Sodium: 377 mg.
Frequently Asked Questions
100g of Cake, pound, commercially prepared, butter (includes fresh and frozen) contains approximately 353 calories (353 kcal).
Compare with Similar Foods
Bread, white, commercially prepared calories →Cookies, oatmeal, soft, with raisins calories →Bread, whole-wheat, commercially prepared calories →Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough calories →Pillsbury, Cinnamon Rolls with Icing, refrigerated dough calories →
Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.