Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber Calories & Nutrition Facts
100g of Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber contains 412 calories, 3.71g protein, 74.3g carbs, and 11.14g fat.
Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber is a calorie-dense food with a balanced nutritional profile. Per 100g serving, it provides 412 calories. Its dietary fiber content of 14.9g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 3.7g |
| Carbohydrates | 74.3g |
| Total Fat | 11.1g |
| Dietary Fiber | 14.9g |
| Sugar | 29.7g |
| Sodium | 316mg |
| Calcium | 223mg |
| Iron | 1.3mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 412 kcal | 21% |
| Protein | 3.7 g | 7% |
| Carbohydrates | 74.3 g | 25% |
| Dietary Fiber | 14.9 g | 53% |
| Total Fat | 11.1 g | 17% |
| Sugar | 29.7 g | 59% |
| Sodium | 316 mg | 14% |
| Calcium | 223 mg | 22% |
| Iron | 1.3 mg | 7% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber (per 100g)
Nutrition values for Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber per 100g: Calories: 412 kcal, Protein: 3.7g, Carbs: 74.3g, Fat: 11.1g, Fiber: 14.9g, Sugar: 29.7g, Sodium: 316 mg.