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Cake, sponge, commercially prepared Calories & Nutrition Facts

100g of Cake, sponge, commercially prepared contains 290 calories, 5.4g protein, 61g carbs, and 2.7g fat.

Cake, sponge, commercially prepared is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 290 calories. It is also very low in fat (2.7g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories290
Protein5.4g
Carbohydrates61g
Total Fat2.7g
Dietary Fiber0.5g
Sugar36.7g
Sodium623mg
Calcium70mg
Iron2.7mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 8% Carbs 88% Fat 4%

Full Nutrition in Cake, sponge, commercially prepared (per 100g)

NutrientAmount% Daily Value
Energy290 kcal14%
Protein5.4 g11%
Carbohydrates61 g20%
Dietary Fiber0.5 g2%
Total Fat2.7 g4%
Sugar36.7 g73%
Sodium623 mg27%
Calcium70 mg7%
Iron2.7 mg15%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Cake, sponge, commercially prepared (per 100g)

Calories290 kcalProtein5.4gCarbs22%61gFat2.7gFiber0.5gSugar73%36.7gSodium27%623 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Cake, sponge, commercially prepared per 100g: Calories: 290 kcal, Protein: 5.4g, Carbs: 61g, Fat: 2.7g, Fiber: 0.5g, Sugar: 36.7g, Sodium: 623 mg.

Frequently Asked Questions

100g of Cake, sponge, commercially prepared contains approximately 290 calories (290 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.