Crackers, rye, wafers, plain Calories & Nutrition Facts
100g of Crackers, rye, wafers, plain contains 334 calories, 9.6g protein, 80.4g carbs, and 0.9g fat.
Crackers, rye, wafers, plain is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 334 calories. Its dietary fiber content of 22.9g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (0.9g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 9.6g |
| Carbohydrates | 80.4g |
| Total Fat | 0.9g |
| Dietary Fiber | 22.9g |
| Sugar | 1g |
| Sodium | 557mg |
| Calcium | 40mg |
| Iron | 5.9mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Crackers, rye, wafers, plain (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 334 kcal | 17% |
| Protein | 9.6 g | 19% |
| Carbohydrates | 80.4 g | 27% |
| Dietary Fiber | 22.9 g | 82% |
| Total Fat | 0.9 g | 1% |
| Sugar | 1 g | 2% |
| Sodium | 557 mg | 24% |
| Calcium | 40 mg | 4% |
| Iron | 5.9 mg | 33% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Crackers, rye, wafers, plain (per 100g)
Nutrition values for Crackers, rye, wafers, plain per 100g: Calories: 334 kcal, Protein: 9.6g, Carbs: 80.4g, Fat: 0.9g, Fiber: 22.9g, Sugar: 1g, Sodium: 557 mg.