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Crackers, whole-wheat Calories & Nutrition Facts

100g of Crackers, whole-wheat contains 427 calories, 10.58g protein, 69.55g carbs, and 14.13g fat.

Crackers, whole-wheat is a calorie-dense food with a balanced nutritional profile. Per 100g serving, it provides 427 calories. Its dietary fiber content of 10.3g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories427
Protein10.6g
Carbohydrates69.5g
Total Fat14.1g
Dietary Fiber10.3g
Sugar1.2g
Sodium800mg
Calcium36mg
Iron3.3mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 11% Carbs 74% Fat 15%

Full Nutrition in Crackers, whole-wheat (per 100g)

NutrientAmount% Daily Value
Energy427 kcal21%
Protein10.6 g21%
Carbohydrates69.5 g23%
Dietary Fiber10.3 g37%
Total Fat14.1 g22%
Sugar1.2 g2%
Sodium800 mg35%
Calcium36 mg4%
Iron3.3 mg19%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Crackers, whole-wheat (per 100g)

Calories21%427 kcalProtein21%10.6gCarbs25%69.5gFat18%14.1gFiber37%10.3gSugar1.2gSodium35%800 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Crackers, whole-wheat per 100g: Calories: 427 kcal, Protein: 10.6g, Carbs: 69.5g, Fat: 14.1g, Fiber: 10.3g, Sugar: 1.2g, Sodium: 800 mg.

Frequently Asked Questions

100g of Crackers, whole-wheat contains approximately 427 calories (427 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.