Tandoori Chicken Calories & Nutrition Facts
100g of Tandoori Chicken contains 400 calories, 30g protein, 10g carbs, and 25g fat.
Tandoori Chicken is a calorie-dense food with a balanced nutritional profile. Per 100g serving, it provides 400 calories. With 30g of protein per 100g, Tandoori Chicken is a good source of protein that supports muscle maintenance and satiety. Nutritional data for Tandoori Chicken is sourced from the Indian Food Composition Tables 2017 (IFCT2017), published by the National Institute of Nutrition (NIN), Indian Council of Medical Research (ICMR) — India's authoritative government reference for food nutrition data.
Nutrition Facts
Serving size 100g
| Protein | 30g |
| Carbohydrates | 10g |
| Total Fat | 25g |
| Sugar | 2g |
| Sodium | 900mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Tandoori Chicken (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 400 kcal | 20% |
| Protein | 30 g | 60% |
| Carbohydrates | 10 g | 3% |
| Total Fat | 25 g | 38% |
| Sugar | 2 g | 4% |
| Sodium | 900 mg | 39% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Tandoori Chicken (per 100g)
Nutrition values for Tandoori Chicken per 100g: Calories: 400 kcal, Protein: 30g, Carbs: 10g, Fat: 25g, Sugar: 2g, Sodium: 900 mg.