Tandoori Murg Calories & Nutrition Facts
100g of Tandoori Murg contains 300 calories, 25g protein, 8g carbs, and 20g fat.
Tandoori Murg is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 300 calories. With 25g of protein per 100g, Tandoori Murg is a good source of protein that supports muscle maintenance and satiety. Nutritional data for Tandoori Murg is sourced from the Indian Food Composition Tables 2017 (IFCT2017), published by the National Institute of Nutrition (NIN), Indian Council of Medical Research (ICMR) — India's authoritative government reference for food nutrition data.
Nutrition Facts
Serving size 100g
| Protein | 25g |
| Carbohydrates | 8g |
| Total Fat | 20g |
| Sugar | 2g |
| Sodium | 700mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Tandoori Murg (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 300 kcal | 15% |
| Protein | 25 g | 50% |
| Carbohydrates | 8 g | 3% |
| Total Fat | 20 g | 31% |
| Sugar | 2 g | 4% |
| Sodium | 700 mg | 30% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Tandoori Murg (per 100g)
Nutrition values for Tandoori Murg per 100g: Calories: 300 kcal, Protein: 25g, Carbs: 8g, Fat: 20g, Sugar: 2g, Sodium: 700 mg.