Barley flour or meal Calories & Nutrition Facts
100g of Barley flour or meal contains 345 calories, 10.5g protein, 74.52g carbs, and 1.6g fat.
Barley flour or meal is a moderately calorie food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 345 calories. Its dietary fiber content of 10.1g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (1.6g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 10.5g |
| Carbohydrates | 74.5g |
| Total Fat | 1.6g |
| Dietary Fiber | 10.1g |
| Sugar | 0.8g |
| Sodium | 4mg |
| Calcium | 32mg |
| Iron | 2.7mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Barley flour or meal (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 345 kcal | 17% |
| Protein | 10.5 g | 21% |
| Carbohydrates | 74.5 g | 25% |
| Dietary Fiber | 10.1 g | 36% |
| Total Fat | 1.6 g | 2% |
| Sugar | 0.8 g | 2% |
| Sodium | 4 mg | 0% |
| Calcium | 32 mg | 3% |
| Iron | 2.7 mg | 15% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Barley flour or meal (per 100g)
Nutrition values for Barley flour or meal per 100g: Calories: 345 kcal, Protein: 10.5g, Carbs: 74.5g, Fat: 1.6g, Fiber: 10.1g, Sugar: 0.8g, Sodium: 4 mg.