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Barley, hulled Calories & Nutrition Facts

100g of Barley, hulled contains 354 calories, 12.48g protein, 73.48g carbs, and 2.3g fat.

Barley, hulled is a calorie-dense food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 354 calories. Its dietary fiber content of 17.3g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (2.3g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories354
Protein12.5g
Carbohydrates73.5g
Total Fat2.3g
Dietary Fiber17.3g
Sugar0.8g
Sodium12mg
Calcium33mg
Iron3.6mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 14% Carbs 83% Fat 3%

Full Nutrition in Barley, hulled (per 100g)

NutrientAmount% Daily Value
Energy354 kcal18%
Protein12.5 g25%
Carbohydrates73.5 g24%
Dietary Fiber17.3 g62%
Total Fat2.3 g4%
Sugar0.8 g2%
Sodium12 mg1%
Calcium33 mg3%
Iron3.6 mg20%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Barley, hulled (per 100g)

Calories18%354 kcalProtein25%12.5gCarbs27%73.5gFat2.3gFiber62%17.3gSugar0.8gSodium12 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Barley, hulled per 100g: Calories: 354 kcal, Protein: 12.5g, Carbs: 73.5g, Fat: 2.3g, Fiber: 17.3g, Sugar: 0.8g, Sodium: 12 mg.

Frequently Asked Questions

100g of Barley, hulled contains approximately 354 calories (354 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.