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Barley malt flour Calories & Nutrition Facts

100g of Barley malt flour contains 361 calories, 10.28g protein, 78.3g carbs, and 1.84g fat.

Barley malt flour is a calorie-dense food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 361 calories. Its dietary fiber content of 7.1g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (1.84g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories361
Protein10.3g
Carbohydrates78.3g
Total Fat1.8g
Dietary Fiber7.1g
Sugar0.8g
Sodium11mg
Calcium37mg
Iron4.7mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 11% Carbs 87% Fat 2%

Full Nutrition in Barley malt flour (per 100g)

NutrientAmount% Daily Value
Energy361 kcal18%
Protein10.3 g21%
Carbohydrates78.3 g26%
Dietary Fiber7.1 g25%
Total Fat1.8 g3%
Sugar0.8 g2%
Sodium11 mg0%
Calcium37 mg4%
Iron4.7 mg26%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Barley malt flour (per 100g)

Calories18%361 kcalProtein21%10.3gCarbs28%78.3gFat1.8gFiber25%7.1gSugar0.8gSodium11 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Barley malt flour per 100g: Calories: 361 kcal, Protein: 10.3g, Carbs: 78.3g, Fat: 1.8g, Fiber: 7.1g, Sugar: 0.8g, Sodium: 11 mg.

Frequently Asked Questions

100g of Barley malt flour contains approximately 361 calories (361 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.