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Barley, pearled, raw Calories & Nutrition Facts

100g of Barley, pearled, raw contains 352 calories, 9.91g protein, 77.72g carbs, and 1.16g fat.

Barley, pearled, raw is a calorie-dense food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 352 calories. Its dietary fiber content of 15.6g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (1.16g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories352
Protein9.9g
Carbohydrates77.7g
Total Fat1.2g
Dietary Fiber15.6g
Sugar0.8g
Sodium9mg
Calcium29mg
Iron2.5mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 11% Carbs 88% Fat 1%

Full Nutrition in Barley, pearled, raw (per 100g)

NutrientAmount% Daily Value
Energy352 kcal18%
Protein9.9 g20%
Carbohydrates77.7 g26%
Dietary Fiber15.6 g56%
Total Fat1.2 g2%
Sugar0.8 g2%
Sodium9 mg0%
Calcium29 mg3%
Iron2.5 mg14%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Barley, pearled, raw (per 100g)

Calories18%352 kcalProtein20%9.9gCarbs28%77.7gFat1.2gFiber56%15.6gSugar0.8gSodium9 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Barley, pearled, raw per 100g: Calories: 352 kcal, Protein: 9.9g, Carbs: 77.7g, Fat: 1.2g, Fiber: 15.6g, Sugar: 0.8g, Sodium: 9 mg.

Frequently Asked Questions

100g of Barley, pearled, raw contains approximately 352 calories (352 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.