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Beans, yellow, mature seeds, cooked, boiled, without salt Calories & Nutrition Facts

100g of Beans, yellow, mature seeds, cooked, boiled, without salt contains 144 calories, 9.16g protein, 25.28g carbs, and 1.08g fat.

Beans, yellow, mature seeds, cooked, boiled, without salt is a moderately calorie food and an excellent plant-based protein source widely used in Indian cooking. Per 100g serving, it provides 144 calories. Its dietary fiber content of 10.4g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (1.08g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories144
Protein9.2g
Carbohydrates25.3g
Total Fat1.1g
Dietary Fiber10.4g
Sugar0.3g
Sodium5mg
Calcium62mg
Iron2.5mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 26% Carbs 71% Fat 3%

Full Nutrition in Beans, yellow, mature seeds, cooked, boiled, without salt (per 100g)

NutrientAmount% Daily Value
Energy144 kcal7%
Protein9.2 g18%
Carbohydrates25.3 g8%
Dietary Fiber10.4 g37%
Total Fat1.1 g2%
Sugar0.3 g1%
Sodium5 mg0%
Calcium62 mg6%
Iron2.5 mg14%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Beans, yellow, mature seeds, cooked, boiled, without salt (per 100g)

Calories144 kcalProtein18%9.2gCarbs25.3gFat1.1gFiber37%10.4gSugar0.3gSodium5 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Beans, yellow, mature seeds, cooked, boiled, without salt per 100g: Calories: 144 kcal, Protein: 9.2g, Carbs: 25.3g, Fat: 1.1g, Fiber: 10.4g, Sugar: 0.3g, Sodium: 5 mg.

Frequently Asked Questions

100g of Beans, yellow, mature seeds, cooked, boiled, without salt contains approximately 144 calories (144 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.