Flour, rice, brown Calories & Nutrition Facts
100g of Flour, rice, brown contains 365 calories, 7.19g protein, 75.5g carbs, and 3.85g fat.
Flour, rice, brown is a calorie-dense food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 365 calories. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
Calories365
| Protein | 7.2g |
| Carbohydrates | 75.5g |
| Total Fat | 3.9g |
| Sodium | 1mg |
| Calcium | 10mg |
| Iron | 1.5mg |
*Per 100g. Data from verified sources.
Macro Breakdown
● Protein 8%● Carbs 87%● Fat 5%
Full Nutrition in Flour, rice, brown (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 365.3 kcal | 18% |
| Protein | 7.2 g | 14% |
| Carbohydrates | 75.5 g | 25% |
| Total Fat | 3.9 g | 6% |
| Sodium | 1 mg | 0% |
| Calcium | 10 mg | 1% |
| Iron | 1.5 mg | 8% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Flour, rice, brown (per 100g)
Nutrition values for Flour, rice, brown per 100g: Calories: 365 kcal, Protein: 7.2g, Carbs: 75.5g, Fat: 3.9g, Sodium: 1 mg.
Frequently Asked Questions
100g of Flour, rice, brown contains approximately 365 calories (365 kcal).
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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.