Noodles, chinese, cellophane or long rice (mung beans), dehydrated Calories & Nutrition Facts
100g of Noodles, chinese, cellophane or long rice (mung beans), dehydrated contains 351 calories, 0.16g protein, 86.09g carbs, and 0.06g fat.
Noodles, chinese, cellophane or long rice (mung beans), dehydrated is a calorie-dense food and an excellent plant-based protein source widely used in Indian cooking. Per 100g serving, it provides 351 calories. It is also very low in fat (0.06g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 0.2g |
| Carbohydrates | 86.1g |
| Total Fat | 0.1g |
| Dietary Fiber | 0.5g |
| Sodium | 10mg |
| Calcium | 25mg |
| Iron | 2.2mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Noodles, chinese, cellophane or long rice (mung beans), dehydrated (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 351 kcal | 18% |
| Protein | 0.2 g | 0% |
| Carbohydrates | 86.1 g | 29% |
| Dietary Fiber | 0.5 g | 2% |
| Total Fat | 0.1 g | 0% |
| Sodium | 10 mg | 0% |
| Calcium | 25 mg | 3% |
| Iron | 2.2 mg | 12% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Noodles, chinese, cellophane or long rice (mung beans), dehydrated (per 100g)
Nutrition values for Noodles, chinese, cellophane or long rice (mung beans), dehydrated per 100g: Calories: 351 kcal, Protein: 0.2g, Carbs: 86.1g, Fat: 0.1g, Fiber: 0.5g, Sodium: 10 mg.