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Peanut butter, smooth, reduced fat Calories & Nutrition Facts

100g of Peanut butter, smooth, reduced fat contains 520 calories, 25.9g protein, 35.65g carbs, and 34g fat.

Peanut butter, smooth, reduced fat is a calorie-dense food and an excellent plant-based protein source widely used in Indian cooking. Per 100g serving, it provides 520 calories. With 25.9g of protein per 100g, Peanut butter, smooth, reduced fat is a good source of protein that supports muscle maintenance and satiety. Its dietary fiber content of 5.2g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories520
Protein25.9g
Carbohydrates35.6g
Total Fat34g
Dietary Fiber5.2g
Sugar9.3g
Sodium540mg
Calcium35mg
Iron1.9mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 27% Carbs 37% Fat 36%

Full Nutrition in Peanut butter, smooth, reduced fat (per 100g)

NutrientAmount% Daily Value
Energy520 kcal26%
Protein25.9 g52%
Carbohydrates35.6 g12%
Dietary Fiber5.2 g19%
Total Fat34 g52%
Sugar9.3 g19%
Sodium540 mg23%
Calcium35 mg4%
Iron1.9 mg11%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Peanut butter, smooth, reduced fat (per 100g)

Calories26%520 kcalProtein52%25.9gCarbs35.6gFat44%34gFiber19%5.2gSugar19%9.3gSodium23%540 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Peanut butter, smooth, reduced fat per 100g: Calories: 520 kcal, Protein: 25.9g, Carbs: 35.6g, Fat: 34g, Fiber: 5.2g, Sugar: 9.3g, Sodium: 540 mg.

Frequently Asked Questions

100g of Peanut butter, smooth, reduced fat contains approximately 520 calories (520 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.