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Peanut flour, low fat Calories & Nutrition Facts

100g of Peanut flour, low fat contains 428 calories, 33.8g protein, 31.27g carbs, and 21.9g fat.

Peanut flour, low fat is a calorie-dense food and an excellent plant-based protein source widely used in Indian cooking. Per 100g serving, it provides 428 calories. With 33.8g of protein per 100g, Peanut flour, low fat is a good source of protein that supports muscle maintenance and satiety. Its dietary fiber content of 15.8g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories428
Protein33.8g
Carbohydrates31.3g
Total Fat21.9g
Dietary Fiber15.8g
Sodium1mg
Calcium130mg
Iron4.7mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 39% Carbs 36% Fat 25%

Full Nutrition in Peanut flour, low fat (per 100g)

NutrientAmount% Daily Value
Energy428 kcal21%
Protein33.8 g68%
Carbohydrates31.3 g10%
Dietary Fiber15.8 g56%
Total Fat21.9 g34%
Sodium1 mg0%
Calcium130 mg13%
Iron4.7 mg26%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Peanut flour, low fat (per 100g)

Calories21%428 kcalProtein68%33.8gCarbs31.3gFat28%21.9gFiber56%15.8gSodium1 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Peanut flour, low fat per 100g: Calories: 428 kcal, Protein: 33.8g, Carbs: 31.3g, Fat: 21.9g, Fiber: 15.8g, Sodium: 1 mg.

Frequently Asked Questions

100g of Peanut flour, low fat contains approximately 428 calories (428 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.