Triticale flour, whole-grain Calories & Nutrition Facts
100g of Triticale flour, whole-grain contains 338 calories, 13.18g protein, 73.14g carbs, and 1.81g fat.
Triticale flour, whole-grain is a moderately calorie food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 338 calories. Its dietary fiber content of 14.6g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. It is also very low in fat (1.81g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 13.2g |
| Carbohydrates | 73.1g |
| Total Fat | 1.8g |
| Dietary Fiber | 14.6g |
| Sodium | 2mg |
| Calcium | 35mg |
| Iron | 2.6mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Triticale flour, whole-grain (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 338 kcal | 17% |
| Protein | 13.2 g | 26% |
| Carbohydrates | 73.1 g | 24% |
| Dietary Fiber | 14.6 g | 52% |
| Total Fat | 1.8 g | 3% |
| Sodium | 2 mg | 0% |
| Calcium | 35 mg | 4% |
| Iron | 2.6 mg | 14% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Triticale flour, whole-grain (per 100g)
Nutrition values for Triticale flour, whole-grain per 100g: Calories: 338 kcal, Protein: 13.2g, Carbs: 73.1g, Fat: 1.8g, Fiber: 14.6g, Sodium: 2 mg.