Wheat bran, crude Calories & Nutrition Facts
100g of Wheat bran, crude contains 216 calories, 15.55g protein, 64.51g carbs, and 4.25g fat.
Wheat bran, crude is a moderately calorie food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 216 calories. With 15.55g of protein per 100g, Wheat bran, crude is a good source of protein that supports muscle maintenance and satiety. Its dietary fiber content of 42.8g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 15.6g |
| Carbohydrates | 64.5g |
| Total Fat | 4.3g |
| Dietary Fiber | 42.8g |
| Sugar | 0.4g |
| Sodium | 2mg |
| Calcium | 73mg |
| Iron | 10.6mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Wheat bran, crude (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 216 kcal | 11% |
| Protein | 15.6 g | 31% |
| Carbohydrates | 64.5 g | 22% |
| Dietary Fiber | 42.8 g | 153% |
| Total Fat | 4.3 g | 7% |
| Sugar | 0.4 g | 1% |
| Sodium | 2 mg | 0% |
| Calcium | 73 mg | 7% |
| Iron | 10.6 mg | 59% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Wheat bran, crude (per 100g)
Nutrition values for Wheat bran, crude per 100g: Calories: 216 kcal, Protein: 15.6g, Carbs: 64.5g, Fat: 4.3g, Fiber: 42.8g, Sugar: 0.4g, Sodium: 2 mg.