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Wheat germ, crude Calories & Nutrition Facts

100g of Wheat germ, crude contains 360 calories, 23.15g protein, 51.8g carbs, and 9.72g fat.

Wheat germ, crude is a calorie-dense food commonly consumed as a staple grain, providing sustained energy from its complex carbohydrates. Per 100g serving, it provides 360 calories. With 23.15g of protein per 100g, Wheat germ, crude is a good source of protein that supports muscle maintenance and satiety. Its dietary fiber content of 13.2g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories360
Protein23.1g
Carbohydrates51.8g
Total Fat9.7g
Dietary Fiber13.2g
Sodium12mg
Calcium39mg
Iron6.3mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 27% Carbs 61% Fat 12%

Full Nutrition in Wheat germ, crude (per 100g)

NutrientAmount% Daily Value
Energy360 kcal18%
Protein23.1 g46%
Carbohydrates51.8 g17%
Dietary Fiber13.2 g47%
Total Fat9.7 g15%
Sodium12 mg1%
Calcium39 mg4%
Iron6.3 mg35%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Wheat germ, crude (per 100g)

Calories18%360 kcalProtein46%23.1gCarbs19%51.8gFat9.7gFiber47%13.2gSodium12 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Wheat germ, crude per 100g: Calories: 360 kcal, Protein: 23.1g, Carbs: 51.8g, Fat: 9.7g, Fiber: 13.2g, Sodium: 12 mg.

Frequently Asked Questions

100g of Wheat germ, crude contains approximately 360 calories (360 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.