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Vegetable Cutlet Calories & Nutrition Facts

100g of Vegetable Cutlet contains 300 calories, 8g protein, 35g carbs, and 12g fat.

Vegetable Cutlet is a moderately calorie food with a balanced nutritional profile. Per 100g serving, it provides 300 calories. Nutritional data for Vegetable Cutlet is sourced from the Indian Food Composition Tables 2017 (IFCT2017), published by the National Institute of Nutrition (NIN), Indian Council of Medical Research (ICMR) — India's authoritative government reference for food nutrition data.

Nutrition Facts

Serving size 100g

Calories300
Protein8g
Carbohydrates35g
Total Fat12g
Sugar6g
Sodium500mg

*Per 100g. Data from verified sources.

Macro Breakdown

● Protein 15%● Carbs 64%● Fat 21%

Other serving sizes:

25g – 75 kcal50g – 150 kcal100g – 300 kcal150g – 450 kcal200g – 600 kcal250g – 750 kcal

Full Nutrition in Vegetable Cutlet (per 100g)

NutrientAmount% Daily Value
Energy300 kcal15%
Protein8 g16%
Carbohydrates35 g12%
Total Fat12 g18%
Sugar6 g12%
Sodium500 mg22%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Vegetable Cutlet (per 100g)

Calories15%300 kcalProtein16%8gCarbs35gFat15%12gSugar6gSodium22%500 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Vegetable Cutlet per 100g: Calories: 300 kcal, Protein: 8g, Carbs: 35g, Fat: 12g, Sugar: 6g, Sodium: 500 mg.

Frequently Asked Questions

100g of Vegetable Cutlet contains approximately 300 calories (300 kcal).

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Data source: Verified nutritional database. Nutritional values per 100g serving.