Carrot, red Calories & Nutrition Facts
100g of Carrot, red contains 38 calories, 1.04g protein, 6.71g carbs, and 0.47g fat.
Carrot, red is a low-calorie food that is naturally low in calories and rich in micronutrients, making it suitable for most diet plans. Per 100g serving, it provides 38 calories. It is also very low in fat (0.47g per 100g), which makes it suitable for low-fat diet plans. Nutritional data for Carrot, red is sourced from the Indian Food Composition Tables 2017 (IFCT2017), published by the National Institute of Nutrition (NIN), Indian Council of Medical Research (ICMR) — India's authoritative government reference for food nutrition data.
Nutrition Facts
Serving size 100g
| Protein | 1g |
| Carbohydrates | 6.7g |
| Total Fat | 0.5g |
| Dietary Fiber | 4.5g |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Carrot, red (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 38.2 kcal | 2% |
| Protein | 1 g | 2% |
| Carbohydrates | 6.7 g | 2% |
| Dietary Fiber | 4.5 g | 16% |
| Total Fat | 0.5 g | 1% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Carrot, red (per 100g)
Nutrition values for Carrot, red per 100g: Calories: 38 kcal, Protein: 1g, Carbs: 6.7g, Fat: 0.5g, Fiber: 4.5g.