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Celery stalk Calories & Nutrition Facts

100g of Celery stalk contains 17 calories, 0.98g protein, 2.33g carbs, and 0.24g fat.

Celery stalk is a low-calorie food that is naturally low in calories and rich in micronutrients, making it suitable for most diet plans. Per 100g serving, it provides 17 calories. It is also very low in fat (0.24g per 100g), which makes it suitable for low-fat diet plans. Nutritional data for Celery stalk is sourced from the Indian Food Composition Tables 2017 (IFCT2017), published by the National Institute of Nutrition (NIN), Indian Council of Medical Research (ICMR) — India's authoritative government reference for food nutrition data.

Nutrition Facts

Serving size 100g

Calories17
Protein1g
Carbohydrates2.3g
Total Fat0.2g
Dietary Fiber2.1g

*Per 100g. Data from verified sources.

Macro Breakdown

● Protein 28%● Carbs 66%● Fat 6%

Other serving sizes:

25g – 4 kcal50g – 8 kcal100g – 17 kcal150g – 25 kcal200g – 33 kcal250g – 41 kcal

Full Nutrition in Celery stalk (per 100g)

NutrientAmount% Daily Value
Energy16.5 kcal1%
Protein1 g2%
Carbohydrates2.3 g1%
Dietary Fiber2.1 g7%
Total Fat0.2 g0%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Celery stalk (per 100g)

Calories17 kcalProtein1gCarbs2.3gFat0.2gFiber2.1g% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Celery stalk per 100g: Calories: 17 kcal, Protein: 1g, Carbs: 2.3g, Fat: 0.2g, Fiber: 2.1g.

Frequently Asked Questions

100g of Celery stalk contains approximately 17 calories (17 kcal).

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Data source: Indian Food Composition Tables 2017 (NIN/ICMR). Nutritional values per 100g serving.