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Fish, butterfish, raw Calories & Nutrition Facts

100g of Fish, butterfish, raw contains 146 calories, 17.28g protein, 0g carbs, and 8.02g fat.

Fish, butterfish, raw is a moderately calorie food and a lean source of protein and omega-3 fatty acids. Per 100g serving, it provides 146 calories. With 17.28g of protein per 100g, Fish, butterfish, raw is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories146
Protein17.3g
Total Fat8g
Sodium89mg
Calcium22mg
Iron0.5mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 68% Carbs 0% Fat 32%

Full Nutrition in Fish, butterfish, raw (per 100g)

NutrientAmount% Daily Value
Energy146 kcal7%
Protein17.3 g35%
Total Fat8 g12%
Sodium89 mg4%
Calcium22 mg2%
Iron0.5 mg3%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Fish, butterfish, raw (per 100g)

Calories146 kcalProtein35%17.3gFat8gSodium89 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Fish, butterfish, raw per 100g: Calories: 146 kcal, Protein: 17.3g, Fat: 8g, Sodium: 89 mg.

Frequently Asked Questions

100g of Fish, butterfish, raw contains approximately 146 calories (146 kcal).

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Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.