Fish, mahimahi, cooked, dry heat Calories & Nutrition Facts
100g of Fish, mahimahi, cooked, dry heat contains 109 calories, 23.72g protein, 0g carbs, and 0.9g fat.
Fish, mahimahi, cooked, dry heat is a moderately calorie food and a lean source of protein and omega-3 fatty acids. Per 100g serving, it provides 109 calories. With 23.72g of protein per 100g, Fish, mahimahi, cooked, dry heat is a good source of protein that supports muscle maintenance and satiety. It is also very low in fat (0.9g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 23.7g |
| Total Fat | 0.9g |
| Sodium | 113mg |
| Calcium | 19mg |
| Iron | 1.4mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Fish, mahimahi, cooked, dry heat (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 109 kcal | 5% |
| Protein | 23.7 g | 47% |
| Total Fat | 0.9 g | 1% |
| Sodium | 113 mg | 5% |
| Calcium | 19 mg | 2% |
| Iron | 1.4 mg | 8% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Fish, mahimahi, cooked, dry heat (per 100g)
Nutrition values for Fish, mahimahi, cooked, dry heat per 100g: Calories: 109 kcal, Protein: 23.7g, Fat: 0.9g, Sodium: 113 mg.