Fish, pollock, Alaska, cooked Calories & Nutrition Facts
100g of Fish, pollock, Alaska, cooked contains 87 calories, 19.42g protein, 0g carbs, and 0.9946g fat.
Fish, pollock, Alaska, cooked is a low-calorie food and a lean source of protein and omega-3 fatty acids. Per 100g serving, it provides 87 calories. With 19.42g of protein per 100g, Fish, pollock, Alaska, cooked is a good source of protein that supports muscle maintenance and satiety. It is also very low in fat (0.9946g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.
Nutrition Facts
Serving size 100g
| Protein | 19.4g |
| Total Fat | 1g |
| Sodium | 166mg |
| Calcium | 13mg |
| Iron | 0.3mg |
*Per 100g. Data from verified sources.
Macro Breakdown
Full Nutrition in Fish, pollock, Alaska, cooked (per 100g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 86.6 kcal | 4% |
| Protein | 19.4 g | 39% |
| Total Fat | 1 g | 2% |
| Sodium | 166 mg | 7% |
| Calcium | 13 mg | 1% |
| Iron | 0.3 mg | 2% |
| *Based on 2,000 calorie/day diet. | ||
Nutrition Chart — Fish, pollock, Alaska, cooked (per 100g)
Nutrition values for Fish, pollock, Alaska, cooked per 100g: Calories: 87 kcal, Protein: 19.4g, Fat: 1g, Sodium: 166 mg.