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Fish, roe, mixed species, cooked, dry heat Calories & Nutrition Facts

100g of Fish, roe, mixed species, cooked, dry heat contains 204 calories, 28.62g protein, 1.92g carbs, and 8.23g fat.

Fish, roe, mixed species, cooked, dry heat is a moderately calorie food and a lean source of protein and omega-3 fatty acids. Per 100g serving, it provides 204 calories. With 28.62g of protein per 100g, Fish, roe, mixed species, cooked, dry heat is a good source of protein that supports muscle maintenance and satiety. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories204
Protein28.6g
Carbohydrates1.9g
Total Fat8.2g
Sodium117mg
Calcium28mg
Iron0.8mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 74% Carbs 5% Fat 21%

Full Nutrition in Fish, roe, mixed species, cooked, dry heat (per 100g)

NutrientAmount% Daily Value
Energy204 kcal10%
Protein28.6 g57%
Carbohydrates1.9 g1%
Total Fat8.2 g13%
Sodium117 mg5%
Calcium28 mg3%
Iron0.8 mg4%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Fish, roe, mixed species, cooked, dry heat (per 100g)

Calories204 kcalProtein57%28.6gCarbs1.9gFat8.2gSodium117 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Fish, roe, mixed species, cooked, dry heat per 100g: Calories: 204 kcal, Protein: 28.6g, Carbs: 1.9g, Fat: 8.2g, Sodium: 117 mg.

Frequently Asked Questions

100g of Fish, roe, mixed species, cooked, dry heat contains approximately 204 calories (204 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.