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Fish, tuna, skipjack, fresh, cooked, dry heat Calories & Nutrition Facts

100g of Fish, tuna, skipjack, fresh, cooked, dry heat contains 132 calories, 28.21g protein, 0g carbs, and 1.29g fat.

Fish, tuna, skipjack, fresh, cooked, dry heat is a moderately calorie food and a lean source of protein and omega-3 fatty acids. Per 100g serving, it provides 132 calories. With 28.21g of protein per 100g, Fish, tuna, skipjack, fresh, cooked, dry heat is a good source of protein that supports muscle maintenance and satiety. It is also very low in fat (1.29g per 100g), which makes it suitable for low-fat diet plans. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories132
Protein28.2g
Total Fat1.3g
Sodium47mg
Calcium37mg
Iron1.6mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 96% Carbs 0% Fat 4%

Full Nutrition in Fish, tuna, skipjack, fresh, cooked, dry heat (per 100g)

NutrientAmount% Daily Value
Energy132 kcal7%
Protein28.2 g56%
Total Fat1.3 g2%
Sodium47 mg2%
Calcium37 mg4%
Iron1.6 mg9%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Fish, tuna, skipjack, fresh, cooked, dry heat (per 100g)

Calories132 kcalProtein56%28.2gFat1.3gSodium47 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Fish, tuna, skipjack, fresh, cooked, dry heat per 100g: Calories: 132 kcal, Protein: 28.2g, Fat: 1.3g, Sodium: 47 mg.

Frequently Asked Questions

100g of Fish, tuna, skipjack, fresh, cooked, dry heat contains approximately 132 calories (132 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.