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Seeds, sunflower seed kernels, dry roasted, with salt added Calories & Nutrition Facts

100g of Seeds, sunflower seed kernels, dry roasted, with salt added contains 612 calories, 21g protein, 17.1g carbs, and 56.1g fat.

Seeds, sunflower seed kernels, dry roasted, with salt added is a calorie-dense food rich in healthy fats, protein, and micronutrients. Per 100g serving, it provides 612 calories. With 21g of protein per 100g, Seeds, sunflower seed kernels, dry roasted, with salt added is a good source of protein that supports muscle maintenance and satiety. Its dietary fiber content of 10.3g per 100g promotes healthy digestion and helps maintain steady blood sugar levels. Data is sourced from the USDA FoodData Central, the United States Department of Agriculture's open nutrition database.

Nutrition Facts

Serving size 100g

Calories612
Protein21g
Carbohydrates17.1g
Total Fat56.1g
Dietary Fiber10.3g
Sodium532mg
Calcium78mg
Iron5.2mg

*Per 100g. Data from verified sources.

Macro Breakdown

Protein 22% Carbs 18% Fat 60%

Full Nutrition in Seeds, sunflower seed kernels, dry roasted, with salt added (per 100g)

NutrientAmount% Daily Value
Energy612 kcal31%
Protein21 g42%
Carbohydrates17.1 g6%
Dietary Fiber10.3 g37%
Total Fat56.1 g86%
Sodium532 mg23%
Calcium78 mg8%
Iron5.2 mg29%
*Based on 2,000 calorie/day diet.

Nutrition Chart — Seeds, sunflower seed kernels, dry roasted, with salt added (per 100g)

Calories31%612 kcalProtein42%21gCarbs17.1gFat72%56.1gFiber37%10.3gSodium23%532 mg% based on 2,000 kcal/day FDA daily reference values

Nutrition values for Seeds, sunflower seed kernels, dry roasted, with salt added per 100g: Calories: 612 kcal, Protein: 21g, Carbs: 17.1g, Fat: 56.1g, Fiber: 10.3g, Sodium: 532 mg.

Frequently Asked Questions

100g of Seeds, sunflower seed kernels, dry roasted, with salt added contains approximately 612 calories (612 kcal).

Compare with Similar Foods

Data source: USDA FoodData Central (CC0). Nutritional values per 100g serving.